The vibrant essence of Yuzu.

This unique Japanese winter citrus brings a bright, tart flavour reminiscent of lemon and grapefruit, adding a refreshing zest and floral aroma.

With its perfect balance and complexity, Yuzu turns each sip into a moment of mindfulness, embodying the spirit of Budō.

Sencha, a traditional Japanese green tea, infuses gin with its fresh, grassy notes and subtle umami richness.

It adds complexity without overwhelming the spirit, contributing a refreshing, herbaceous quality and vibrant character that beautifully embodies the essence of Budō.

Sakura bark is a botanical that adds earthy depth and complexity.

It brings a balanced flavour, combining slight bitterness with subtle sweetness, along with notes of woodiness and spice.

Renowned for its aromatic qualities, it enhances the fragrance of the gin and contributes to a harmonious profile, reflecting the principles of Budō.